::: ONE YEAR CRAFT COURSES :::

 Food & Beverage Production, Bakery&confectionery,Food&Beverage Service,House Keeping, Front Office Operation
S.No Theory S.No Practical
1. Business Communication 1. Food&Beverage Production
2. Food & Beverage Production 2. Bakery&Confectionery
3. Bakery&Confectionery    
4 Nutrition&Hygiene    
 Bakery&confectionery
S.No Theory S.No Practial
1. Business communication 1. Bakery&Confectionery
2. Bakery&Confectionery 2. Food&Beverage Production
3. Food&Beverage Production    
4. Nutrition&Hygiene    
Food&Beverage Service
S.No Theory S.No Practical
1. Business communication 1. Food&Beverage service -I
2. Hotel French 2. Food&Beverage Service -II
3. Food&Beverage Service -I    
4. Food&Beverage Service -II    
House Keeping
S.No Theory S.No Practical
1. Business communication 1. House Keeping
2. Hotel French 2. Front Office Operation
3. House Keeping    
4. Front Office Operation    
5. Hotel Accountancy    
Front Office Operation
S.No Theory S.No Practical
1. Business communication 1. Front Office Operation
2. Hotel French 2. House Keeping
3. Front Office Operation    
4. House Keeping    
5. Hotel Accountancy    

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